| 162 |
332 |
2.05 |
+
↑food product; Food products; product Food; food products; production food; products Food; Food product; products food; Food Products; product food
- INCREASED DENSITY PET FOOD PRODUCT AND METHOD OF PRODUCTIONUS2008206401A1
- DEVICE AND METHOD FOR HYGIENICALLY DELIVERYING A LIQUIDUS2008061081A1
- CAPSULE WITH FOAM CONDITIONING FEATUREUS2007292584A1
- READY-TO-EAT FOOD FOR INFANTS OR BABIES AND METHOD FOR ITS PRODUCTIONUS2008014308A1
- A collapsible lightweight containerEP1955954A1
- A method and apparatus for making centre-filled shaped food productsEP1952696A1
- A food decorating kitEP1935250A1
- Batch freezer with cleaning systemEP1946650A1
- Aqueous foams, food products and a method of producing sameEP1889544A1
- MULTILAYER FOOD PRODUCT AND METHOD FOR PREPARING SAMEEP1912517A1
- A CARDBOARD PACKAGE WITH A FOOD PRODUCTEP1904375A1
- Squeezable Container for Dairy ProductsUS2008197153A1
- A container assembly comprising a dosing toolEP1852364A1
- A container assembly comprising a dosing toolEP1842793A1
- Method for improving dog foodEP1820407A1
- Salt Taste Receptor and its Use in an Assay for Salt TasteUS2008153120A1
- Device for dispensing a beverage with a controlled air inlet, and method thereforEP1806314A1
- Pet food and processes of producing the sameEP1800545A1
- Self-foaming liquid culinary aids and processesEP1797772A1
- MORE APPEALING PET FOOD PRODUCTS AND THEIR METHODS OF PREPARATIONEP1793685A1
- Method and System for in-Cup Dispensing, Mixing and Foaming Hot and Cold Beverages From Liquid ConcentrateUS2008093382A1
- A cardboard package for a food productEP1739021A1
- System and Device For Preparing and Delivering Food Products From a Mixture Made Up of a Food Liquid and a DiluentUS2007272317A1
- Pin-less socket for frozen confectionsUS2006280826A1
- Casein based puffed products, their preparation and their use in food productsEP1721530A1
- Microwave heating attachmentEP1571097A1
- Clean-in-place automated food or beverage dispenserUS2005115597A1
- Food container and method for heating said containerEP1674407A1
- Beta-glucansUS2005095686A1
- METHOD FOR PROCESSING POROUS VEGETAL FOOD PRODUCTSEP1691620A1
- Reduced-fat flavored coating and methods of using sameUS2007160722A1
- Device and method for the preparation of froth from a liquid milk-based food productEP1656866A1
- Container, with additional reservoir and method for packaging a substanceEP1529742A1
- Device and method for on-demand dispensing of spoonable or drinkable food products having visual appearance of multi-componentsUS2005112249A1
- Coated fat-based confectionery productsUS2007116853A1
- METHOD AND ASSEMBLY FOR THE PREPARATION OF A FOOD PRODUCTEP1659909A1
- Clean-in-place automated food or beverage dispenserUS2004194811A1
- Pet food product and method of manufactureUS2005031673A1
- GELLED FOOD PRODUCT WITH A LIQUID CENTREEP1608233A1
- Method for processing porous vegetal food productsEP1541031A1
- FOOD PRODUCT DISPENSER WITH CLEANSING MECHANISMEP1578235A1
- Isolated phages and their use as disinfectant in food or for sanitation of factory environmentEP1533369A1
- FLOUR BASED FOOD PRODUCT COMPRISING THERMOSTABLE ALPHA-AMYLASEEP1558090A1
- Sulfur compounds for enhancing coffee aroma and resultant products containing sameEP1525807A1
- INCREASED DENSITY PET FOOD PRODUCT AND METHOD OF PRODUCTIONEP1562443A1
- PET FOOD PRODUCT AND METHOD OF PRODUCING SAMEEP1536692A1
- Procedure for making a food productEP1510159A1
- CEREAL BASED FOOD PRODUCT COMPRISING DHA AND/OR EPAEP1528863A1
- Cereal based food product comprising dha and/or epaUS2006099321A1
- PET TREATUS2004005392A1
- Bacterial extracellular polysaccharide, gluconacetobacter spp. strain producing it and their use in food or pet food productsUS2003219512A1
- A fat-free food product prepared by fermentationEP1464231A1
- Probiotic delivery systemUS2005153018A1
- Use of expanded constituents and manufacture of products therefromEP1440622A1
- FOOD PRODUCT WITH HIGH VISCOSITYEP1460906A1
- FOOD POUCH ASSEMBLY FOR DISPENSING A FLOWABLE FOOD PRODUCT FROM A CASSETTE-TYPE DISPENSEREP1458626A1
- Food product containing gel capsules or tabletsUS2005095338A1
- A FOOD PRODUCT CONTAINING GEL CAPSULES OR TABLETSEP1455594A1
- ISOLATED PHAGES AND THEIR USE IN FOOD OR PET FOOD PRODUCTSEP1458856A1
- Flour based food product comprising thermostable alpha-amylaseEP1415539A1
- PET FOOD PRODUCT AND METHOD OF MANUFACTUREEP1429622A1
- Cereal based food product comprising DHAEP1388295A1
- DEVICE AND METHOD FOR ON-DEMAND DISPENSING OF SPOONABLE OR DRINKABLE FOOD PRODUCTS HAVING VISUALLY DISTINCT COMPONENTSEP1420652A1
- Dispensing device and method for rapidly heating and delivering a flowable productUS2002179642A1
- LIPID BLENDS AND FOOD PRODUCTS CONTAINING OLEIC FATTY ACID AND OMEGA-6 FATTY ACIDS, DESIGNED TO INCREASE THE INTRAMYOCELLULAR LIPID LEVELEP1416812A1
- METHOD AND SYSTEM OF SETTING AND/OR CONTROLLING OF A FOOD PRODUCT DISPENSING MACHINE USING A TAG-TYPE COMMUNICATION DEVICEEP1405261A1
- Method of making a granular food productUS2002187224A1
- Probiotics and oral toleranceEP1364586A1
- INHIBITION OF (TYROPHAGUS PUTRESCENTIAE) IN PET FOOD PRODUCTSEP1395122A1
- Food product providing sustained blood levels of exogenous substancesEP1362518A1
- Ovenable stackable and nestable trays and industrial catering method using these traysEP1352841A1
- Seasoning compositionsEP1344459A1
- Probiotic delivery systemEP1344458A1
- Processing of roasted productsEP1329163A1
- Food product with high viscosityEP1323355A1
- Pizza preparation and delivery method and unitUS2002048624A1
- ENCASED FOOD PRODUCT WITH CONTRASTING COMPONENTSEP1326500A1
- A SHELF STABLE NUTRITIOUS FOOD PRODUCT AND A PROCESS FOR ITS PREPARATIONEP1303193A1
- A SHELF-STABLE MOIST FOAMED FOOD PRODUCT AND A PROCESS FOR ITS PREPARATIONEP1296571A1
- Flavouring compositionsEP1252825A1
- Creamy product and process for the preparation thereofEP1226760A1
- Method and apparatus for dosing composite viscous food productsEP1221409A1
- Extracellular polysaccharide from Gluconacetobacter sppEP1203822A1
- Method for preparing fermented food productsEP1201131A1
- Pizza preparation & delivering methodEP1199217A1
- FOOD PRODUCT AND ITS PACKAGINGEP1233910A1
- Refill container for food product and device for receiving such a containerEP1188684A1
- Process for making a composite food product by extrusion in separated sections of an extruderEP1086627A1
- Koji molds and use thereof for preparing cholesterol-lowering productsEP1176208A1
- Multi-layered biscuit for frozen or refrigerated food productEP1166635A1
- Method for heat treating a continuous strand of food product and apparatus adapted thereforeEP1155625A1
- CALCIUM/CALCIUM-MAGNESIUM FORTIFIED WATER, JUICES, BEVERAGES AND OTHER LIQUID FOOD PRODUCTSEP1217904A1
- Method and apparatus for moulding a food productEP1064851A1
- Novel oil blend compositionsEP1025763A1
- Creamy cooked food productEP1106082A1
- Packaged reconstituted food productEP1104657A1
- Liquid food products and package thereforEP1036744A1
- A food product and its packagingEP1101705A1
- Method for producing a microwavable frozen food product comprising carbon dioxide bubblesEP1090556A1
- RETORTED PET FOOD IN A FIBRE-BASED CONTAINEREP1047305A1
- Natural cocoa aroma/flavor compositions and methods for preparing sameEP988794A1
- Granular food productEP1074188A1
- Method and apparatus for depositing a food productEP1064852A1
- LIMITATION OF BROWNING IN FOOD PRODUCTSEP1089639A1
- Container and method for heating rapidly and evenly frozen foods in microwave ovenEP1059245A1
- Can for granular food products with selective dosing systemEP1052181A1
- Container assembly for dosing of food pourable productsEP1043244A1
- CRISPING BATTER AND CRISPING BATTER-COATED FOOD PRODUCTEP1073338A1
- CANNED FILLED PET FOODEP1061815A1
- Stabilized fat composition, method of preparation and food product containing the fatEP1027831A1
- MOISTURE-REDUCED, FORMULATED FOOD PRODUCTEP1052908A1
- Process for preserving food productsEP940090A1
- A game-type flavouring agent.EP1013177A1
- Dehydrated food product based on cereals and hydrolysed leguminous, and process for making itEP985352A1
- Process and apparatus for making ring-shaped food productsEP888725A1
- METHOD FOR TREATING A LACTIC RAW MATERIAL CONTAINING GMPEP986312A1
- CLONING OF THE PROLYL-DIPEPTIDYL-PEPTIDASE FROM (ASPERGILLUS ORYZAE)EP1000160A1
- Milling and transport of an extrusion-cooked, expanded and cut food productEP947250A1
- Food composition comprising a mesomorphic phase of monoglycerideEP948902A1
- Process for manufacturing a protein hydrolysate based foodEP922392A1
- LAYERED CANNED PET FOODEP923311A1
- MULTI-LAYERED CANNED PET FOODEP923310A1
- Dispersible binding agent having a two-layered coatingEP824000A1
- Enhanced expression of proteolytic enzymes in koji moldEP897003A1
- Cloning of the prolyl-dipeptidyl-peptidase from aspergillus oryzaeEP897012A1
- Process and apparatus for making ring-shaped food productsEP888720A1
- Nutritious composition containing pea fibres and inulinEP887024A1
- Aromatised food packageEP881163A1
- Curled snack productEP868855A1
- AN INTERACTIVE DISPLAY UNIT FOR THE DISTRIBUTION OF PRODUCTS, IN PARTICULAR A REFRIGERATED DISPLAY UNIT FOR FOOD PRODUCTS SUCH AS ICE CREAM AND THE LIKEEP885439A1
- EXTRUDED INSTANT GRANULAR FOOD PRODUCTEP884956A1
- ICE CRYSTAL GROWTH INHIBITING AGENTSEP886477A1
- LOW FAT SPREADABLE FOOD PRODUCTEP874554A1
- PROCESS OF MODIFYING TEXTURE OF FOOD PRODUCTS WITH AN IMMOBILIZED PLASTICIZEREP873055A1
- Micro-emulsion for microwave thawing of foodstuffsEP848912A1
- Edible micro-emulsion for coating food products and its use for browning and crisping in a microwaveEP829206A1
- A filling for pastry or biscuit or confectionery products, process for itspreparation and composite fillingEP827693A1
- Marbled extruded food productEP818154A1
- Producing a milk from stones or seeds of fruitEP759272A1
- Method of producing a food product by extrusionEP815729A1
- Process and apparatus for making extruded and cooked food productsEP815747A1
- Process and apparatus for introducing an inert gas containing aroma into the headspace of a food packageEP814023A1
- Expanded food products for human and animal consumption containing hydrocolloids and process for their preparationEP812545A1
- Continuous cooking of grainsEP811325A1
- Method and apparatus for deoxygenating food packagesEP806356A1
- Roll-up deviceEP739587A1
- Granular food productEP796567A1
- FOOD MICROEMULSION FORMULATIONSEP809446A1
- Process for the preparation of a frozen mealEP784938A1
- Hot-water-soluble edible packaging bagEP783839A1
- Plastic product containing a food productEP784081A1
- Process for producing powdered food productsEP780058A1
- Apparatus and method for combined blanching and pasteurisingEP760214A1
- Food packageEP760341A1
- FOOD GRADE TEXTURE AGENT COMPRISING PARTICLES OF HIGH-AMYLOSE STARCH AND PROCESS FOR ITS PREPARATION.EP773723A1
- Antioxidant composition and process for the preparation thereofEP693547A1
- Aromatisation processEP706944A1
- Roll up deviceEP739586A1
- Combination of pasty food product and packageEP738472A1
- CEREAL FOOD PRODUCT HIGH IN SOLUBLE FIBEREP818956A1
- Food product powderEP722671A1
- Apparatus and process for packaging stranded food productsEP695688A1
|
| 44 |
76 |
1.73 |
+
↑confection products; Confectionery product; confectionery products; product confectionery; confection production; confectionery product; products confections; products confectionery; confectionery production; production confectionery; confection product; Confection Production; Confectionery Product |
| 42 |
72 |
1.71 |
+
↑Food pet; food pet; food Pet; pet food; Pet food |
| 41 |
55 |
1.34 |
+
↑Nutritious composition; composition nutritionally; Composition nutritional; Nutritional Compositions; composition nutrition; nutritional compositions; Nutritional Composition; Nutritional composition; composition nutritional; nutritional composition |
| 36 |
100 |
2.78 |
+
↑confections Frozen; confection Frozen; frozen confectionery; confection frozen; frozen confections; Frozen confection; Frozen Confections; confectionery frozen; frozen confection; Frozen Confection |
| 31 |
69 |
2.23 |
+
↑acids fatty; fatty acids; fatty acid
- Oral use of at least one monounsaturated fatty acid for the purpose of improving hairEP1932509A1
- Use of at least one monounsaturated fatty acid for the treatment of fragile skin, mucosa and scalpsEP1932510A1
- Compositions and methods for improving cellular survival and reducing apoptosis after ischemic episode in the brainUS2007053955A1
- Compositions and methods for improving functional vascular cellular survival integrity and reducing apoptosis in ischemiaUS2007060651A1
- Canine osteoarthritis diet formulationUS2006024356A1
- Preventing/correcting functional disorders of the pilosebaceous unit of mammalsUS2006035846A1
- USE OF POLYOL ESTERS OF FATTY ACIDS IN AERATED FROZEN CONFECTION WITH DECREASED FREEZING POINTEP1753300A1
- USE OF POLYOL ESTERS OF FATTY ACIDS IN AERETED FROZEN CONFECTION WITH IMPROVED NUTRITIONAL ATTRIBUTESEP1763305A1
- Nutritional composition with unsaturated fatty acids and trace elementsUS2007031475A1
- NUTRITIONAL COMPOSITION WITH UNSATURATED FATTY ACIDS AND TRACE ELEMENTSEP1670324A1
- Use of polyol esters of fatty acids in aerated frozen confection with decreased freezing pointEP1602283A1
- Use of polyol esters of fatty acids in aerated frozen confection with improved nutritional attributesEP1597975A1
- Aerated frozen confectionsEP1584241A1
- Process for preparing an oil containing one or more long-chain polyunsaturated fatty acids derived from biomass; foodstuff or nutritional, cosmetic or pharmaceutical composition containing itUS2006068076A1
- Methods for predicting fatty acid enrichmentUS2006167635A1
- Process for preparing an oil containing one or more long chain polyunsaturated fatty acids from biomass, food, nutritional composition, cosmetic or pharmaceutical composition containing said oilEP1396533A1
- LIPID BLENDS AND FOOD PRODUCTS CONTAINING OLEIC FATTY ACID AND OMEGA-6 FATTY ACIDS, DESIGNED TO INCREASE THE INTRAMYOCELLULAR LIPID LEVELEP1416812A1
- FatEP1249172A1
- Oil containing one or more long chain polyunsaturated fatty acids from biomass, process for preparing, food, nutritional composition, cosmetic or pharmaceutical composition containing the sameEP1239022A1
- High lipid dietEP1090636A1
- Stabilized fat composition, method of preparation and food product containing the fatEP1027831A1
- Process for preserving food productsEP940090A1
- Aroma volatilesEP993782A1
- Fat refiningEP979860A1
- Lipid composition for infant formula and process for making sameEP893064A1
- Use of petroselinic acid for the treatment of inflammations of superficialtissuesEP888773A1
- FOOD MICROEMULSION FORMULATIONSEP809446A1
- Process for hydrolysis of polyunsaturated fatty acid triglyceridesEP714983A1
- Process for the fractionation of fatty acidsEP741183A1
- Process for hydrolysis of polyunsaturated fatty acid triglyceridesEP713917A1
- Lipid composition for cosmetic productsEP710477A1
|
| 27 |
48 |
1.78 |
+
↑Beverage production; products beverages; beverage product; beverage products; beverage production; production beverage; beverages product; product beverage |
| 26 |
42 |
1.62 |
+
↑food composition; Food composition; food compositions; composite food; composition food |
| 25 |
43 |
1.72 |
+
↑milk-based products; product milk-based; product milk; milk products; milk production; products milk; milk product |
| 25 |
47 |
1.88 |
+
↑Lactic acid; lactic acid; acid lactic 23 acid bacterial; acid bacterium; acid bacteria
|
| 22 |
44 |
2.00 |
+
↑coffee ground; grounds Coffee; Coffee grounds; ground coffee; coffee grounds |
| 22 |
55 |
2.50 |
+
↑Soluble coffee; soluble coffee |
| 21 |
32 |
1.52 |
+
↑beverages preparing; Preparing Beverages; beverage preparing; beverage prepared; preparing beverages; beverages prepared; preparing beverage |
| 21 |
30 |
1.43 |
+
↑beverage ingredient; Beverage ingredient; beverage ingredients; beverage ingredient-containing |
| 21 |
39 |
1.86 |
+
↑acids amino; amino acid; amino acids; acid amino |
| 20 |
32 |
1.60 |
+
↑beverage Capsule; capsules beverage; capsule-based beverage; beverage capsule; capsule beverage; Capsule beverage |
| 20 |
29 |
1.45 |
+
↑preventing treating; Preventing treating; treat prevent; treating preventing |
| 20 |
25 |
1.25 |
+
↑preparation food; food preparations; Food Preparations; food preparation; preparation Food; preparation foods |
| 19 |
46 |
2.42 |
+
↑Container body; body container; container body |
| 19 |
41 |
2.16 |
+
↑Ice Cream; ice creams; Ice cream; cream ice; ice cream |
| 19 |
53 |
2.79 |
+
↑Coffee Beverage; coffee beverages; beverage coffee; Coffee beverage; coffee beverage |
| 18 |
24 |
1.33 |
+
↑Prevention treatment; prevention treatment; treatment prevention |
| 18 |
43 |
2.39 |
+
↑ice confection; ice confectionery; confection ice; confectionery ice; Ice confection |
| 18 |
26 |
1.44 |
+
↑Aerated frozen; aerated frozen; Frozen aerated; Frozen Aerated; frozen aerated |
| 18 |
27 |
1.50 |
+
↑beverage dispenser; Beverage Dispenser; beverage dispensing; Beverage dispensers; dispensing beverage; dispensing beverages; Dispensing Beverage; beverage dispensers |
| 18 |
28 |
1.56 |
|